16/100 Homemade black chocolate with a bit of hot chillie



Something for your sweet tooth my sweethearts! Homemade chocolate soooo easy and sooo good!


Black chocolate with chillie
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  1. 90 g cacao butter
  2. 1/2 of a tablespoon vanille powder
  3. 40 g agave sirop
  4. 60g cacao powder
  5. a hint of salt
  6. a hint of hot chillie
  1. Over hot water melt the cacao butter in a jar
  2. Add the other ingedrients (except chillie) to it and stir
  3. Cut a bit of a hot chillie and add it under the mass
  4. You can also add cornflakes, goji berries or whatever makes your heart go boom to it.
  5. If you're ready then put it into a container and put into the freezer for 15 minutes
  6. Then place it in the fridge and enjoy!
Mama Leone http://mamaleoneblog.com/

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